It is a dish prepared in just 10 minutes..It goes good with rice and dhall..
I have prepared this using french beans..
But it can be prepared using any type of beans.
Ingredients:
French beans -1/2 kg
Onions -1
Red chillies -2
Chilli powder -1 tspn
Coriander powder -1tspn
Turmeric powder -1tspn
Coconut powder -2 tbspn
Mustard seeds -1tspn
Urad Dhall -1tspn
Salt to taste
Oil -2 tbspn
Directions:
Add oil in a pan and allow the mustard seeds and the urad dhall to splutter..Then add the diced onions ..Once they turn soft add the cut french beans.Now add the turmeric powder,chilli powder,coriander powder and salt.Add half cup of water and close the pan with a lid..Allow the beans to cook for 4 to 5 minutes..Once all the water has evaporated add the coconut powder and mix thoroughly..
The dish is now ready to serve..
This is my entry for the Weekend herb Blogging(WHB) hosted this week by The Skinny gourmet..
looks healthy and tasty! I love beans with a hint of spicy peppers.
ReplyDeleteI love beans, and have to try your recipe. Thanks for sharing. : )
ReplyDeleteThanks fo visiting my blog, but I´ve moved to
ReplyDeletehttp://mhelene2.twoday.net so, if you want to visit me again, use this address. : )
It sounds delicious! I love the idea of spicy beans like this.
ReplyDeleteHi ,
ReplyDeleteAm blogging your poriyal as a model recipe in the 1001 Tamilnadu Curries cookbook at http://ramkicooks.blogspot.com/
Thanks for the recipe.