Custard powder - 3 tablespoons
Milk - 3 cups
Sugar - 1/2 cup or as desired
Diced fruits - 3 cups or more (apples, banana, oranges, kiwi, pomegranate, strawberries, mangoes etc.)
In half a cup of milk mix together the custard powder until it dissolves.
In a heavy bottomed vessel, heat the remaining milk and bring it to a boil. Add in the sugar and stir once in a while until it dissolves.
Slowly add the custard-milk mixture and stir it a little. Simmer and keep stirring for about 5 minutes until it thickens and coats the spoon.
Remove from heat and allow it to cool completely.
Add any amount of diced fruits and refrigerate.
Serve chilled! It is that simple!
Sending this to Food for seven stages of life:Desserts , Pastries and Icecreams hosted by Radhika and Sudeshna.
Also Sending this fruit custard to FIL:Fruits along with the following recipes!
Eggless banana oatmeal muffins
Crumbly Apple Crisp
Peanut butter and banana smoothie
Honeydew melon-kiwi cooler
Spiced Mango Bread