- Aloo Mutter/ Potato dry peas kurma
- Baingan Bharta
- Baked Gobi Manchurian
- Basic Masoor Dal
- Bell Pepper/Capsicum Curry
- Bittergourd Stirfry
- Black Eyed Beans Curry
- Channa masala
- Chayote/Chow-Chow Kootu
- Chicken Chalna
- Chilli Tofu
- Dum Aloo
- Egg Curry
- Egg Onion Curry
- Eggplant / Brinjal Curry
- Ennai Kathirikkai / Stuffed Eggplant Curry
- Gobi manchurian
- Kadalai Paruppu Kuzhambu /Channa Dal Curry
- Kara Kuzhambu
- Keerai Kootu
- Keerai Masiyal
- Kovakkai / Tindora Masala
- Lemon Rasam
- Mattar Paneer Kurma / Paneer Peas Kurma
- Methi / Fenugreek Dal
- Mochai Kuzhambu
- Mixed Vegetable Kurma
- Palak Tofu
- Mushroom Peas Curry
- Paneer Butter Masala
- Peas Kurma
- Puliparuppu
- Punjabi Chole
- Rajma Kurma / Curry
- Ridgegourd / Peerkangai Kootu
- Simla Mirch Paneer / Cottage Cheese in a Bell Pepper Gravy
- Spinach Dal
- Thakkali Kuzhambu / Tomato Curry
- Thakkali Rasam
- Vegetable Jalfrezie
- Vegetable Manchurian
- Vendakkai Pulikuzhambu / Ladiesfinger curry
- Vendaya keerai Kuzhambu / methi greens curry
- Whole Lentils Dal
- Zucchini Kootu
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