Milagai Bhajji /Chilli bhajji

I drool whenever I hear this name-milagai bhajji..It brings flashes sweet memories across my mind.Whenever I happen to go to Elliot's beach in chennai with my friends we used to have this..We also used to have a plate full of assorted bhajji's and this one was my favorite..We used to chat about endless topics while relishing this..Here goes the recipe for this spicy and delicious snack..

                             

Ingredients

Gram flour / Besan - 1 cup
Rice flour - 3/4 cup
Chillies/Jalapenos of your choice - 8
Chilli powder - 1 teaspoon
Asafoetida / Hing - 1 pinch
Baking soda - 1 pinch
Salt to taste
Oil for frying

Directions

Mix all the ingredients along with enough water and bring to a batter consistency..
Dip the chillies in the batter and deep fry them till it turns golden brown..Jalapenos can also be used depending on your spice level..It can be also be stuffed with boiled and mashed potatoes before frying..Serve hot as it is or with ketchup..

                             

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Lakshmi - Roasted Sepakizhangu
Swati - Bucking Bronco